Join us on Thursday, April 30, at 5:30 p.m. for a delicious spring (yes!) dinner of homemade Chicken Teriyaki, prepared by our chef extraordinaire David Faucher and his dauntless crew of helpers. We’ll have a complementary side dish, vegetables and a dessert. We can always use more volunteers! If you’d like to help with set-up, come to the church between 3:00 and 4:00 p.m. If you want to help with serving, come at around 5:15 p.m. so we can go over any special protocols for the night’s menu. Clean-up starts around 6:15 p.m. and is usually done shortly after 7:00 p.m. Volunteers have a chance to share the meal and fellowship.
This meal is sustained by gifts from the people who attend, the religious communities of Winchendon, the Winchendon Community Action Committee, The Winchendon School, and many volunteers.